HAYSTACK MOUNTAIN GOAT DAIRY Colorado goat cheese Haystack Mountain Goat Dairy was founded in 1988 by Jim Schott and his wife Carol, who bought five goats and cultivated a modest 6-acre farmstead in Niwot, Colorado, with a view of Haystack Mountain just to the north. Jim incorporated the company in 1989 and started selling his homemade chevre to restaurants and farmers markets in and around Boulder County. Haystack has won more than 60 awards for its cheeses and was recently honored internationally at the 2017 World Cheese Awards, winning Best American Cheese with its Gold Hill Variety. JUMPIN’ GOOD GOAT DAIRY Colorado goat cheese Jumpin’ Good Goat Dairy is a small batch, artisan cheese company located in the Heart of the Rockies of Buena Vista, Colorado. With our own goats as well as our partnered dairy, High Country Dairy, an Amish goat dairy in Monte Vista, Colorado, we are dedicated to local, sustainable agriculture as well as the humane treatment and care of our animals. • 100% Women owned and operated • Farm and creamery are open to the public yearround, offering educational tours and events Our cheeses are all processed and made in small batches by hand. All of our products are Colorado Proud™ using flavors and ingredients well loved in the Rocky Mountains such as chilies and craft beer. A few of our cheese varieties: • Queso de Colorado • First Snow • Ruby Mountain Wine Soaked Cheddar SEE INDEX IN BACK OF CATALOG FOR FULL PRODUCT LISTING SEATTLEFISH.COM • 303-329-9595 CHEESE 75

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