B o i l t h e c u t m u t t o n p i e c e s i n w a t e r f o r 2 0 m i n u t e s w i t h r e d c h i l l y p o w d e r . Boiled Mutton boneless- dice cut Oil Red chilly Madras Curry powder Mustard seeds Urad wash dal Chopped ginger Chopped green chilli Curry leaf Onion slices Coconut Milk Salt Black pepper Lemon juice Tomato ginger jam oil Ginger chop Tomato paste Sugar Salt 200 gm 15 ml 15 gm 3 gm 3 gm 3 gm 7 gm 5 gm 5 gm 100 gm 30 ml 3 gm 10 gm 5 ml 5 ml 20 gm 80 gm 5 gm 3 gm H e a t o i l i n a p a n a n d a d d m u s t a r d s e e d s a n d u r a d w a s h d a a l . A l l o w i t t o c r a c k l e , a d d c h o p p e d g i n g e r , g r e e n c h i l l y a n d c u r r y l e a v e s . S a u t e t h e m f o r 1 m i n u t e a t l o w f l a m e . A d d o n i o n s l i c e s a n d s a u t e i t f o r 2 m i n u t e s . A d d c o o k e d m u t t o n b o n e l e s s p i e c e s a n d c o o k i t f o r a n o t h e r 2 m i n u t e s a t m e d i u m f l a m e . A d d c r u s h e d b l a c k p e p p e r a n d c o c o n u t m i l k . A d d s a l t a n d l e t i n c o o k a t l o w f l a m e f o r 5 m i n u t e s . F i n i s h i t w i t h l e m o n j u i c e F o r T o m a t o G i n g e r J a m , A d d o i l i n a p a n , a d d c h o p p e d g i n g e r a n d s a u t e f o r a m i n u t e . A d d t o m a t o p a s t e & s u g a r w i t h l i t t l e w a t e r . C o o k i t o n l o w f l a m e f o r 2 m i n u t e s a n d a d j u s t s e s a o n i n g . P r e p r a t i o n o f C o c o n u t c r i s p C u t t h e d r y c o c o n u t i n t o s l i c e s a n d d e h y d r a t e t h e m . G a r n i s h w i t h c o c o n u t c r i s p . #FINEDININGINDIAN | 35 September 2019
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