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Cream Stailisers & Neutral Fonds GROUP 4145 A SPECIALLY SELECTED CODE PRODUCT NAME CS19342 MOUSSECREAM 5 CS12152 CS34307 CS27965 NEUTROGEL PASTOVOCREM * SELEN PACK 12 x 1 kg 8 x 1.35 kg 8 x 1.4 kg 10 x 1.25 kg Nappages & Fruit Glazes GROUP 4150 CODE NF24742 NF29075 NF15450 NF18376 NF22793 PRODUCT NAME APRICOT NAPPAGE CHERRY NAPPAGE CHIARAFRUTTA CHOCOLATE GLASSAGE FRESCA FRUTTA NF25404 NEUTRAL NAPPAGE NF15429 NF20966 Colouring GROUP 3310 CODE PRODUCT NAME GEL993 STRAWBERRY RED 'E' FOOD COLOURING NEUTRAL TOP GELEE SUGAR DÉCOR PACK 3 x 4.5 kg 3 x 4.5 kg 6 x 900g 3 x 4.5 kg 8 x 1.45 kg 3 x 4.5 kg 8 x 1.45 kg 6 x 1.5 kg INFORMATION Glaze for pastry applications Glaze for pastry applications Fresh fruit stabiliser Icing for pastry applications Glaze for pastry applications Fruit Glaze for pastry application V VG GF PF GF PF V V V V V V VG VG VG VG VG VG GF GF GF GF GF GF PF PF PF PF PF PF INFORMATION Neutral Fond for Semifreddo Add to cream for a perfect Semifreddo Pasteurised egg yolk Ideal for freeze to serve Semifreddo Cakes VG GF V V PF N GF GF PF PF PATISSERIE AND SEMIFREDDO COMPILATION. RANGE OF PRODUCTS WHICH ARE IDEALLY SUITED FOR PACK SUGGESTED DOSAGE 6 x 1 kg 5g-10g per litre of mix V VG N GF PF 52 PRODUCT CATALOGUE 2016 * THESE PRODUCTS ARE VATABLE CAFÉS, BARS & RESTAURANTS

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