Kashering For Pesach By Rabbi Eli Gersten Reprinted with permission from the OU Gas Stovetop Libun (burning) & Cover: The stovetop surface and grates should be cleaned well and not used for 24 hours. The stovetop surface should be covered with foil. The stovetop grates can be replaced or they should be burned out in the oven @ 550° F for one hour. Electric Stovetop Libun (burning) & Cover: The stovetop surface should be cleaned well and covered with foil. The burners should be turned on until they glow red. Glass stovetop cannot be kashered & must be covered. The stovetop surface should be cleaned well and not used for 24 hours. During Pesach pots should not be placed directly on the stove surface, but rather an aluminum (or other metal) disk should be placed directly under the pot. One should not cover the entire glass top surface as this might cause it to overheat and crack. Self-clean Ovens Libun (burning): Remove any visible food. Complete self-cleaning cycle with racks in place. Non-self-cleaning Oven Libun (burning): Clean all surfaces (walls, floor, doors and racks) thoroughly with a caustic cleanser (e.g. Easy Off). Pay special attention to thermostat, oven window, and edges of the oven chamber. Black discoloration that is flush with the metal need not be removed. Oven should not be used for 24 hours. Place racks in the oven and turn the oven to broil (highest heat) for 60 minutes. A broiler pan that comes in direct contact with food should not be used. 8 KASHERING PROCEDURES LIBUN GAMUR (Burning) Surface must be heated to a dry temperature of approximately 850° (i.e. self-clean oven) or until it begins to glow. LIBUN KAL (Light Burning) Surface should be completely cleaned and unused for 24 hours. Surface should be completely clean and dry. Surface should be heated to a dry temperature of 550° F (i.e. oven) for a minimum of one hour. HAGALAH (Boiling) Surface should be completely cleaned and unused for 24 hours. Surface should be completely clean and dry. The utensil should be completely submerged in a pot of boiling water. Cold water should be poured over surface. IRUY KLI RISHON (Poured Boiling Water) Surface should be completely cleaned and unused for 24 hours. Surface should be completely clean and dry. Boiling water should be poured directly over all surfaces followed by cold water poured over the entire surface.
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