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Note: The method of kashering described above is based on the ruling of Rav Aharon Kotler zt’l. However, Rav Moshe Feinstein zt’l ruled that the oven must either be kashered with a blow torch, or an insert should be placed in the oven. Consult your rabbi for guidance. Warming Drawers Libun (burning): Typically warming drawers do not get to libun kal temperature. Therefore, unless one is experienced in kashering with a torch, warming drawers are not recommended for use on Pesach. Microwaves Hagalah (boiling in water) (for those who kasher plastic): The microwave must be cleaned well and not used for 24 hours. Glass turntable should be removed and replaced with new kosher for Passover surface. A styrofoam cup should be filled with water and boiled in the microwave for 10 minutes. The cup should be refilled and moved to another spot and the process repeated for 10 more minutes. Cardboard or contact paper should be taped over the glass window pane for the duration of Passover. Hot Water Urn, Water Cooler Iruy (pouring boiling water): Urn only used for heating water: Run hot water through the water tap for 10 seconds, while pouring boiling water from a kettle over the water tap. Urn also used to warm food (e.g. to warm challah): Not recommended. Must be put away for the holiday. Keurig Coffee Maker Hagalah or Iruy (pouring boiling water) (for those who kasher plastic): The coffee maker must be cleaned well and not used for 24 hours. Remove K-cup holder and perform hagalah or iruy on K-cup holder. Run a Kosher for Passover K-cup in the machine (this will kasher the top pin). Metal Tea Kettle Hagalah (boiling in water): The same treatment as for pots applies here. Although it is uncommon for anything but water to be put into a tea kettle, nevertheless it must be kashered. Tea kettles often sit on the stove, and it is common for them to get spritzed with hot food. Silverware, Pots & other Small Items Hagalah (boiling in water): Rolled lips, seams or cracks, which cannot be cleaned, will require torching of those areas. Utensils should be immersed one at a time into a pot of boiling water that is on the fire. Water should be allowed to return to a boil before the next item is placed in the pot. The pot can be nonPassover, provided it is clean, has not been used for 24 hours, and water is first boiled in the pot and discarded. Larger items can be submerged in the water one part at a time. Utensils should then be rinsed in cold water. Stainless Steel Sink Iruy (pouring boiling water): Remove drain. [It scrubbed clean]. is recommended that the drain be replaced. If this is difficult, it may be used if the drain has large holes that can be completely It is preferable to kasher a sink by pouring boiling water in conjunction with an even melubenet (a heated stone). In lieu of kashering with a heated stone, some will place a rack on the bottom of the sink, or use a sink insert. Ceramic Sink Cannot be kashered & must be covered: The sink should not be used with hot water for 24 hours. The sink should be completely clean and dry. The sink should be covered with layers of contact paper or foil; it is best to purchase a sink insert. The Sink Faucet (including instant hot) Iruy (pouring boiling water): Detach any filters or nozzles. 9

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