16 GROUNDCOVER NEWS FOOD Roasted garlic salsa ELIZABETH BAUMAN Groundcover contributor Ingredients: 2 large heads of garlic 3 T. olive oil 2 large tomatoes, chopped ½ cup chopped onions 1 jalapeno, seeded and minced 3 T. chopped fresh cilantro 1 t. salt Dash of Tabasco Sauce Directions: Remove most of the papery skins from garlic, slice off the tops, place in a shallow baking dish and drizzle with olive oil. Roast in the oven at 300 degrees until soft (about 1 hour). Cool and then squeeze garlic cloves from skin and finely chop. Combine with the other ingredients and chill in a covered bowl. Great with nachos! AUGUST 22, 2025 $5 OFF NATURAL FOODS MARKET 216 N. FOURTH AVENUE ANN ARBOR, MI PHONE (734) 994 - 9174 • PEOPLESFOOD.COOP ANY PURCHASE OF $30 OR MORE One coupon per transaction. Must present coupon at the time of purchase. Coupon good for in-store only. No other discounts or coop cards apply. Not valid for gift cards, case purchases, beer or wine. OFFER EXPIRES 8/22/2025 09/18/25 HAVE A DAY FULL OF DISCOVERY AT THE ANN ARBOR HANDS-ON MUSEUM! ACCESS FOR ALL $3 ADMISSION PER PERSON WITH PROOF OF EBT/SNAP. *Up to 6 people per card. Ages 23 months & under are free. Show your EBT card in person —out-of-state cards accepted. (734) 995-5439 220 E Ann St, Ann Arbor, MI 48104 LEARN MORE: bit.ly/visit-aahom
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