Ay, Let’s Do Mexican by Debbie Dunlap Mexican cuisine has a deep history seeped in culture, tradition, and flavorful staples like corn, chili peppers, cactus, and avocado. Its popularity in the United States is evidenced in recent data that indicates 11 percent of all restaurants in the U.S. serve Mexican food. Reynoldsburg is no exception. A number of restaurants dedicated to Mexican food dot the city serving a wide variety of menu items. El Portal, 6999 E. Main Street, has been serving up traditional dishes for ## years. From enchiladas and rancheras to burritos and polo, El Portal’s authentic menu offers something for everyone. One of its most popular dishes is the Tacos Al Pastor, mouthwatering tacos made with marinated pork, pineapple, and traditional Mexican spices. Homemade guacamole is another popular item, made table side. And don’t forget to save room for dessert, where flan and fried ice cream top the menu. El Asadero, 8050 E. Broad Street, is new to the Reynoldsburg area and is known for its traditional Mexican with a modern flair. From mouthwatering dishes like street tacos, flautas, sopes, gorditas, huachinango, culichi salsa, and Bomb Tuna, to a plentiful family seafood tray and Monster Ceviche, El Asadero’s dishes explode with color, flavor, and flair. With a large margarita menu, El Asadero promises not only great food but a memorable Reynoldsburg Magazine • Fall/Winter 2024 experience complete with dancing robots, flying drinks and more. Taqueria El Fogoncito, 1909 State Route 256, serves up traditional Mexican cuisine with passion and love. In addition to the traditional tacos, burritos and quesadillas, Taqueria El Fogoncito features a number of specialty dishes including Chupacabras (pastor, asada, grilled onion, mushrooms, cheese, nopal and Toreado), and Que Me Ves (grilled onions, Chile Morron, and cheese). Cazuelas Mexican Restaurant and Cantina, 6325 E. Broad Street, boasts of fresh food made to order. In addition to a full menu of traditional Mexican dishes, Cazuelas features a salsa menu with eight different, hand-crafted salsas. From mild to hot and spicy, each salsa pairs with different foods in the restaurant, making for a unique tasting experience. And for the brave eater, Cazuelas offers the Burrito Challege – finish their specialty spicy burrito in less than 20 minutes and you get the entrée for free, along with a t-shirt and bragging rights on social media. Fronteras Tacos, Tequila and Wine, 6608 E. Broad Street, offers customers “flavors without borders.” From street tacos and birria to Ropa Vieja and Mofongo, Fronteras features cuisine from Mexico, Cuba, Peru, Puerto Rico, Venezuela, El Salvador, the www.reynoldsburgmagazine.com 17 El Portal’s large menu has a little something for everyone. Dominican Republic, and Columbia. Customers can dine inside or out, all while enjoying a specialty drink, great food, or homemade dessert. And if a food truck is more your speed, then Antojitos Ramirez, 7770 E. Main Street, is the place for you. This authentic Mexican Food Truck is where “tradition meets innovation on four wheels.” Their diverse menu honors Mexican heritage while catering to contemporary tastes. Tacos, burritos, quesadillas, huarache, sopes, chips and salsa are just some of the staples offered at Antojitos. They promise an unforgettable culinary journey with each bite and invite customers to order at the truck or enjoy with Door Dash. El Asadero is known for its festive drinks, particularly its margaritas.
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