8.9 Courtesy of choice a) Smoking can only occur in designated areas. b) Designated smoking areas shall be clearly marked and should meet the requirements under the Tobacco Control Regulations of 2014. c) Smoking shall be strictly prohibited in non-designated areas of the event/entertainment venue. d) Suitable means of extinguishing cigarettes/cigars must be provided by way of ashtrays, sandboxes or similar items and positioned in a manner accessible. 8.10 Food handling requirements a) Premises involved in the handling of food shall be subject to the requirements of the Food Safety Standards, Public Health Act and other licensing requirements. 8.11 Waste Collection a) A sufficient number of suitable receptacles for refuse storage shall be provided. b) These receptacles shall be covered, lined and maintained in a clean condition. c) Waste bins must be emptied at the end of every shift and more regularly when the premise is busy. d) All parts of the premises shall be regularly fumigated and kept free of vermin infestation. e) Garbage collectors shall be licensed by National Environmental Management Authority (NEMA). 8.12 Alcohol and Drug control a) At no time shall any illegal drug/s be brought into or consumed in the event/entertainment environment. 8.13 Performance platform a) Consideration must be given to glare and/or heat emanating from the performance/stage or other areas adjacent to where musicians are working. b) Adequate lighting must be provided. c) Initial sound checks and audio tuning must be scheduled so that other cast and crew members are not exposed to noise hazard. 20
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