TABLE OF CONTENTS ACKNOWLEDGEMENT .........................................................................................................4 FOREWORD ............................................................................................................................5 1. Short Title...................................................................................................................8 2. Definitions of Terms ................................................................................................8 3. Background............................................................................................................... 10 4. Strategic Goals and Objectives ........................................................................... 11 4.1 Strategic Goals..................................................................................................... 11 4.2 Objectives.............................................................................................................. 11 5. Scope .......................................................................................................................... 11 6. Regulatory Requirements..................................................................................... 12 7. The Events and Entertainment Sector Code of practice. ........................... 12 8. Indoor & Outdoor Venue/Premises Requirements ....................................... 14 8.1 Building/Temporary Structures Safety ........................................................ 14 8.2 Amenities .............................................................................................................. 15 8.3 General Safety and Security Measures ......................................................... 16 8.4 Fire Safety and Security measures ................................................................ 16 8.5 Electrical installation and safety ................................................................... 17 8.6 Lighting.................................................................................................................. 18 8.7 Ventilation ............................................................................................................ 19 8.8 Noise and sound level control ......................................................................... 19 8.9 Courtesy of choice .............................................................................................. 20 8.10 Food handling requirements............................................................................ 20 8.11 Waste Collection ............................................................................................... 20 8.12 Alcohol and Drug control.................................................................................. 20 8.13 Performance platform ........................................................................................ 20 8.14 Firearms and Crude Weapons .......................................................................... 21 9. Operational Guidelines.......................................................................................... 21 9.1 Risk Analysis ........................................................................................................ 21 2
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