Jar $6.10 100108 CHISHOLM TRAIL 4oz $5.02 8 oz $8.00 lb $13.79 The combination Grady Spears recommended on the Food Network. Kosher salt, ancho, garlic, sugar, cumin. Use on steaks destined for the grill, baked potato,etc. Jar $4.91 4100011 CINNAMON SUGAR 4oz $3.20 8oz $4.15 lb $6.70 Sweet, warm, satisfying flavor and aroma. Sprinkle on buttered bread and toast for a fresh morning start, make fruit pie crusts glisten and crunch, glorify steaming baked apples, and elevate sugar cookies to the “unordinary.” 100058 CLINT’S BURGER & FRIES Jar $6.18 4oz $5.12 8oz $8.16 lb $14.09 Clint Pendery, 3rd generation, made this versatile blend to serve as a good, all round seasoning for your dinner table. Now you can put aside salt & pepper shakers and enjoy this good tasting mix. A GREAT steak seasoning! Jar $5.15 100124 CREOLE SEASONING 4oz $4.74 8 oz $7.50 lb $12.90 Sprinkle this seasoning on just about every dish you serve before dessert. Some zip and all around flavor. Close your eyes and sense that American heritage. Creole is the 'sophisticated' Louisiana seasoning. Jar $5.42 lb $16.60 4100031 CURRY POWDER 4oz $5.90 8oz $9.56 4100032 HOT MADRAS CURRY Jar $5.26 4oz $5.64 8oz $8.13 lb $13.77 Neither Curry Powder has salt. Warm, exotic seasoning. Use in Indian cooking, meat, poultry, seafoods, potato salad, pea soup and corn or clam chowder. 4100033 EPICES FINES Jar $6.27 4 oz $8.18 8oz $13.89 lb $24.70 A French seasoning, more complex than Quatre Epices, containing 10 spices. Try on your pork roasts, sprinkle into pate mixtures. This blend is also known as Spice Parisienne. Jar $5.89 lb $8.52 100034 FAJITA SEASONING 4oz $3.83 8oz $5.17 Rejoice in a delightful dish that breaks away from Daily Doldrum Specials; reflects the popularity of the times; wins the approval of finicky friends and family members; pampers the chef in its ease of preparation in soups, stews and vegetables; and is even good on salads. Jar $5.61 100070 FISH & CHICKEN RUB 4oz $6.27 8oz $10.21 lb $17.77 Rosemary starts the list for this flavorsome rub. Coat meat or fish with olive oil to hold rub for 2-3 hours. Broil or bake as usual. 214.741.1870 Jar $7.75 4100035 GARAM MASALA 4oz $8.56 8oz $14.57 lb $25.94 An aromatic Indian seasoning (Not a curry powder.) used along with other spices in many Asian curries. Sprinkle sparingly on a finished dish or toward the end of cooking. 100012 GARLIC SALT 4oz $3.54 8oz $4.70 lb $7.68 Use when seasoning anything normally salted. A must for every kitchen. Everyone uses Garlic Salt. Jar $5.69 100036 GREEK SEASONING 4oz $4.16 8oz $5.71 lb $9.49 Bring this classic Mediterranean flavor and joy to your cooking. Mix seasoning in olive oil and use as a rub for cooking lamb, pork, or beef roasts. Try in vegetables, stews, & soups. 200005 HICKORY SMOKE SALT Jar $4.74 4oz $2.46 8oz $2.95 lb $4.58 Bring the North Woods into your home cooking. Use on eggs, meats, marinades and in basting sauces. 200006 WHOLE ITALIAN Jar $4.43 1.6oz $4.42 4oz $5.80 lb $16.28 A taste of Roma. Use in salads, stews, and tomato dishes. Add to vinegar and oil for great salad dressing. 100103 JALAPEÑO SALT Jar $6.15 4oz $7.52 8oz $12.70 lb $22.54 Combo of diced green jalapeño & salt. Add more salt as needed. The jalapeño stays in the shaker while seasoning the salt. Sprinkle on chicken and meat on the grill. 100073 JERKY Jar $6.28 4oz $4.33 8oz $5.99 lb $9.98 Have you ever had good home made jerky? It is nothing like that tough piece of leather you tasted at the store that time. Good jerky is a flavor staple that was once used on wagon trains, now is enjoyed on camp outs, as appetizers and snacks. It is fun to make and really delicious. Instructions are included on label. Picture the white topped wagons making their trek to the West. 100071 JERK, JAMAICAN Jar $6.90 4oz $6.88 8oz $11.29 lb $19.72 One of today’s most popular Jamaican seasonings in the U.S. Originally used as a preservative, now enjoyed for flavor, as tenderizer & in marinades. Rub on beef or pork, best grilled over hot coals. Try on rice. 100037 LAMB SEASONIN IN Jar $4.51 4oz $9.78 1.6oz $4.55 lb $17.01 Lamb chops, Leg of lamb and lamb stew are all flattered by this blend of spices. Traditional Eng and American flavor glish r. www.pends 25 200007 LEMON PEPPER Jar $9.42 4oz $9.01 8oz $15.39 lb $27.43 Zesty blend of seasonings. Use on broiled meats, lamb, poultry, seafood, tossed salads and as table seasoning. You will enjoy the pleasant refreshing taste of this blend. It is one of our most popular. Jar $5.83 100038 LOUISIANA CHICKEN 4oz $4.88 8oz $6.88 lb $11.56 Liven up that hen before baking, frying or blackening. That mixture of flavors so popular today. 4oz $5.62 8oz $9.06 lb $15.70 Your 100039 LOUISIANA PORK friends will “squeal” with delight to the taste of this peppy seasoning. Use on roasts or may be used in blackening pork chops. Dip in melted butter before seasoning if desire. 100040 LOUISIANA SEAFOOD seasoning for baking or 4oz $4.94 8oz $7.85 lb $13.52 Zippy blackening your fresh catch. This blend has that mixture of flavors so popular today. 200021 MEAT TENDERIZER Jar $4.71 4oz $2.69 8oz $3.32 lb $5.24 Sprinkle that ‘bargain meat’, ‘Pride of the Prairie.’ Let stand 30 min. before cooking. Used frequently in Oriental cooking. 4100072 MELANGE CLASSIQUE Jar $5.83 4oz $7.34 8oz $12.37 lb $21.94 Classic French blend of nine aromatic herbs and spices. Use as a complimentary accent in any dish. The French are applauded for their culinary achievements. Try this seasoning and you will be, also. 100041 MENUDO SEASONING Jar $5.15 lb $12.90 4oz $4.74 8oz $7.50 Although traditionally used as a seasoning for tripe-type stew in Mexico (Revered for its reputation for curing the cruda, hangover) it makes a wonderful full-bodied flavoring for hearty beef stews, soups and rb 100045 MERM SEAFOOD Jar $4.77 4oz $3.5 8oz $4.65 lb $7.59 You will be be witched with this 50 food seasoning. Lu your family a friends to the t when cooking all t ab al gifts from the sea e sea. e
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