Wine & Beverage Committee The Wine and Beverage Committee has enjoyed another very successful year. We focused our efforts on three main projects. Firstly, we were given board approval on an annual budget for purchasing vintage wines that will age in our long term cellar. These wines will spend the next three to five years evolving upstairs, before we see them made available for purchase at the club. These wines have been selected by Jesse and include the clubs first Bordeaux Futures order. Secondly, we completed the racking of the long term cellar. This racking will accommodate 1350 bottles and provides much better storage for wines that have been purchased in less than full cases. Finally, the committee worked with Geoff and Jesse to organize a members trip to Burgundy in March of 2018. I would like to thank the committee members for all their efforts over the last three years. Peter Whatmore will be the next chair of the wine committee and beverage committee. Peter brings a fantastic knowledge of not only wines, but the club itself. It's been a pleasure Chris Chircoski Past Chair
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