THE EVERETT ADVOCATE – FRIDAY, OCTOBER 9, 2020 Page 19 FIVE BARS | FROM PAGE 3 a COVID-19 survivor. “I know what this is like more than anybody.” However, Keefe and Smith disagreed with Cardova’s assessment. “In our opinion, it was karaoke,” said Keefe. “The gentleman was singing.” Therefore, the board voted to close La Fania for a full week starting on October 9 and will EDUCATION | FROM PAGE 4 “School and home are one in the same right now,” said Walsh. “You can’t do school without families.” She said that thus far virtual learning has been both a “blessing and a challenge.” “There’s so many little moves you have to make for virtual learning to work,” she said. “Everybody is well-beyond capacity; everyone I know is exrequire that a COVID plan be submitted. Takeout service will be permitted. At La Finca Restaurant, Keefe and Smith reported that the door was locked, the tables were only three feet apart and that customers were not wearing masks. “You can’t have a locked door with patrons inside; that’s life safety,” Antonelli said to manager Manuel Vasquez. hausted.” Therefore, 1647 will be hosting a virtual Family Engagement Roundtable on October 22 from 4-5 p.m. “You really want to be laser focused,” said Walsh. “You don’t want to waste time on anything right now.” She also said that all of her coaches are parents themselves. “We’re able to give really authentic training,” she said. Examples of that trainVasquez said the door was only locked while he went downstairs to his office for “two minutes.” However, Licensing Commission Member Philip Arloro was tired of getting the runaround. “We’re just [hearing] stories, it’s frustrating,” he said. Like Braza and La Fania, the board voted to close La Finca for one week starting on October 9 and require that a COVID ing include simulating parent-teacher conferences, welcome phone calls and various other forms of ongoing communication. “Educators need tools and strategies to build relationships with families so that they can collaborate to ensure every student’s success,” said Walsh. “Families know their kids best and want them to succeed, so schools need to tap into that plan be submitted. Takeout service will be permitted. During the hearing for Tres Gatos Restaurant & Bar, Keefe and Smith said they observed 60 patrons inside the establishment as well as a table with eight customers. They also said that the bartenders were not wearing masks and that alcohol was being served without food. In response, Chef Ozzie said energy and expertise to fill some of the gaps created by remote learning. Teachers are working incredibly there were only 25 customers inside. He also said he was unaware of the 11 p.m. closing policy. In addition, Ozzie said his bartenders were behind the bar and more than six feet away from the customers. However, with the exception of takeout orders, the board voted to have Tres Gatos close for three days starting on October 9 and to submit a COVID plan. hard to reach their students and families and we want to support them with strategies that work.” Gina S Soldano REALTOR® ABR®, AHWD, e-PRO®, GREEN, MRP®, PSA®, SFR®, SRES®, SRS® Broker/Associate Millennium Real Estate 291 Ferry Street, Everett, MA 02149 (857) 272-4270 Gina.Soldano@era.com gsoldanorealtor.com
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